鲜美的火鸡肉丸 

                                                                                         [size=3]肉丸是有着悠久历史的传统美食，流传至今近二百年，倾倒无数食客。肉丸的做法有很多种，每种做法都各有其特色。今天我教大家制作一种弹牙多汁的火鸡肉丸，做出来的[/size][size=3]火鸡肉丸[/size][size=3]又Q又弹，加上[/size][color=#000000]果冻酱，[/color][size=3]异常鲜美。下面我把具体做法详细介绍如下，供朋友们作为参考吧。 视频做法： [url=http://www.bethecook.com/recipes/Turkey-Meatballs-with-Jellied-Sauce]http://www.bethecook.com/recipes/Turkey-Meatballs-with-Jellied-Sauce[/url] [img]http://www.bethecook.com/media/11/Turkey-Meatballs-with-Jellied-Sauce.jpg[/img] [img]http://www.bethecook.com/media/11/Turkey-Meatballs-with-Jellied-Sauce2.jpg[/img] [/size]Ingredients                                [list][li]1 1/4 lb ground turkey[/li][li]1/4 teaspoon poultry seasoning[/li][li]1 teaspoon salt[/li][li]1 teaspoon onion powder[/li][li]1/2 teaspoon garlic salt[/li][li]1/2 teaspoon freshly ground black pepper[/li][li]1/4 teaspoon Worcestershire sauce[/li][li]pinch of cayenne[/li][li]1 large egg, beaten[/li][li]1/4 cup milk[/li][li]1/2 cup plain bread crumbs[/li][li]1 tablespoon vegetable oil[/li][li]For the glaze[/li][li]1 cup canned jellied cranberry sauce[/li][li]1/2 cup orange jelly or marmalade[/li][li]1/2 cup chicken broth or water[/li][li]1 tablespoon minced jalapeno peppers, optional[/li][li]1 tablespoon minced Fresno peppers, optional[/li][li]salt and fresh ground black pepper to taste[/li][/list]                                                         Instructions                                                                     Step 1                                         Add 1 1/4 lb ground turkey, 1/4 teaspoon poultry seasoning, 1 teaspoon salt, 1 teaspoon onion powder, 1/2 teaspoon garlic salt, 1/2 teaspoon freshly ground black pepper, 1/4 teaspoon Worcestershire sauce, pinch of cayenne, 1 large beaten egg, and 1/4 cup milk in a large mixing bowl. Mix well.                                                                                                         Step 2                                         Add 1/2 cup plain bread crumbs in the bowl. Mix well. Cover the bowl with a plastic. Refrigerate for about 1 hour.                                                                                                         Step 3                                         After refrigerating, use a scoop to shape the mixture into meet balls. Place a foil in a baking sheet. Place the balls on the foil. Use your hands to roll the balls in order to make them smooth.                                                                                                         Step 4                                         Brown the balls in a pan over medium heat. Use two forks to turn them around. Brown them on as many as surface you can. Remove and set aside.                                                                                                          Step 5                                         Add 1 cup canned jellied cranberry sauce, 1/2 cup orange jelly or marmalade, and 1/2 cup chicken broth or water in the pan over medium heat. Bring it to a simmer. Add 1 tablespoon minced jalapeno peppers, and 1 tablespoon minced Fresno peppers. Give it a stir. Return the meet balls in the pan. Stir around. Simmer on medium low heat until the meet balls are cooked through. Add some salt and pepper. Stir around.                                                                                                          Step 6                                         Remove and serve.